Barcelona is home to a heady combination of Catalan dishes, those borrowed from other regions of Spain and more westernised flavours.
Malta: A Mediterranean culinary jewel
The Mediterranean island of Malta is a wonderful destination for anyone who enjoys history, culture and food.
Florence, the perfect Renaissance
Florence was as beautiful as it could have been.
Helsinki: endless exploration
Restaurants popped up everywhere and sometimes they even popped underground. The food? I knew nothing about it.
Inspired by Tunisia
While northern Tunisia spoke of constructed cities and greenery, southern Tunisia was sharply contrasting with pockets of green oasis amidst salted sand terrain; each with its own charm.
Kelly’s Bronze: Essex birds
It was incredibly interesting to see that Kelly’s have been tracking their turkey gene pool for around 15 years so they can continue to produce the best turkey they can.